How to serve Pinot Grigio To Have Guests Begging For More

Half the battle of being a wine novice is choosing the perfect wine, and the other half is knowing how to serve it. 

If you’ve decided your drink of choice is a lighter white wine like Pinot Grigio, you’re probably wondering how it is best served. You’ll find everything you need to know about the best ways to drink this crisp light wine below. 

 

Is Pinot Grigio Served Warm or Cold?

How you serve your wine is an art of its own, a delicate balance between making sure you have the ability to taste every flavor and not having one overpower the other. 

Knowing what temperature to serve your wine allows for an enhanced drinking experience and ensures that you are getting the full effect of your wine’s aromatics and flavor. Red wines are typically served warmer than whiter wines because of red wines’ acidic qualities. 

Quite possibly, the worst thing you can do for your Pinot Grigio is to serve it warm.

Serving your pinot warm can cause the alcohol to mask the other more subtle flavors in your wine. Due to its lightness and body, it is recommended that you chill your Pinot Grigio before serving it. 

 

What’s the Best Temperature to Serve Pinot Grigio?

Ideally, Pinot Grigio should be served between 45 and 50 degrees. 

You can accomplish this by letting your wine sit in the fridge for a few hours before serving it, or while it’s not the recommended way, you can put your bottle in the freezer for around 30 minutes before taking it out. 

Once you’ve served it, you recommend letting it sweat on the table instead of leaving it on ice. This way, you’re able to savor the flavors without them being compromised by the temperature change. 

If you really want to delve into a new lifestyle as a wine connoisseur, you could invest in a wine fridge. These fridges allow you to keep your wine of choice at the ideal temperature for optimal enjoyment.  

 

What Glass Do You Serve Pinot Grigio In?

Whether it’s a glass or even drinking from the bottle itself, you can technically serve your Pinot Grigio in whatever you want. Choosing the correct glass is essential if you’re looking for proper etiquette and want to optimize your wine tasting experience. 

The appropriate wine glass will not only help with regulating the temperature of your Pinot Grigio but will also allow the aromas in your wine to circulate. Bordeaux, Burgundy, and Chardonnay are popular wine glasses. 

If you’re looking for the one best for Pinot Grigio, Chardonnay is for you. Chardonnay glasses are often considered a universal glass for white wines. 

It’s perfect for wines like Pinot Grigio that are dry, young, and fresh, and its small size is the preferred glass for your beverage.

Knowing how to serve your Pinot Grigio is essential to experiencing the best that your wine has to offer. Serving it warm will make the alcohol too overpowering to enjoy your wine fully, so make sure that you are chilling your wine before opening it. 

Go for a Chardonnay glass if you’re looking for the perfect glass to allow the freshness and aromas of your Pinot Grigio to thrive. 

 

Final Thoughts on Serving Pinot Grigio

When serving Pinot Grigio, paying attention to every detail is essential. Wine is a delicate drink, and serving it the right way makes a considerable difference in its taste. 

Serving and drinking Pinot Grigio needs to be done with a focus on the temperature, decanting, and the right glass. Storing the bottle at a  cool temperature before opening it is crucial for every wine.

After opening, Pinot Grigio should be decanted for at least half an hour to release all of its flavor potential. Full aromas of Pinot Grigio are released once you pour the wine into the appropriate glass.