Sauvignon Blanc Grapes

Curiosity sparks when enjoying a glass of your favorite Sauvignon Blanc. This popular white wine might have more to it than you think.

 

Ever wondered about the specifics of Sauvignon Blanc’s Grapes?

Sauvignon Blanc grapes, where did they come from? Should I dare to eat them? What are the genetic details of Sauvignon Blanc grapes? We are here to answer all those questions for you today. So let’s jump right in and explore the specifics of Sauvignon Blanc grapes!

What grapes are in Sauvignon Blanc wine?

Sauvignon Blanc grapes are considered to be their own breed, meaning these are the only grapes used to create Sauvignon Blanc. 

However, if you’re looking to get more practical, you could consider Sauvignon Blanc’s parent grapes to also be a part of the wine created. Listed below is the parent grape of this wine and a few details about it!

 

Can you eat Sauvignon Blanc grapes?

Yes, like all wine grapes, Sauvignon Blanc grapes are edible. However, wine grapes are not the same as table grapes. Wine grapes tend to be smaller in size with thicker skins and contain bitter seeds, which might cause an unpleasant taste. 

There are other ways to consume them other than just eating them! The first is the most obvious, wine. Although these grapes are used to make wine, many use them in jam and other condiments recipes. 

 

What are the parent grapes of Sauvignon Blanc?

Like many wine grapes, only one parent for Sauvignon Blanc has been uncovered, while the other remains unknown. 

However, one of Sauvignon Blanc’s parents is discovered to be Savagnin, a white wine grape that’s considered to be ancient to France. Savagnin is said to have grown in France for at least 900 years!

Interesting Facts about Sauvignon Blanc grapes:

 

• Before Sauvignon Blanc had begun cultivation all over the world, its grapes were considered to have grown wild, meaning naturally.
• The white Sauvignon Blanc grapes were bred with red Cabernet Franc to create the red wine we’ve all come to love, Cabernet Sauvignon. 
• The wine grape is one of the most commonly planted grapes in the world.
• The grapes are loved so much that a ‘Sauvignon Blanc’ day was created. Remember to pop open that bottle on the first Friday of May to participate in International Sauvignon Blanc Day!

Final Thoughts on the grapes of Sauvignon Blanc

Sauvignon Blanc grapes are used to make its famous white wine. You can eat them, but it’s not recommended considering their thick skins and bitter seeds. 

Unfortunately, only one of its parent grapes has been discovered, which is Savagnin, a grape that’s been around France for around 900 years.